From A-Listers to Guest Stars in Cornell Dining's Fruit Lineup

Holding Onto Fall at Cornell: Student Mementos of the Season

Have you ever thought about decorating your room for the fall season? Savannah Sandhaus '29 reflects on why doing so commemorates the seasonal shift in a special way.

The Art of Meal Prepping

There is one phrase — just two words — that, without fail, manages to strike a nerve in college students: meal prep. Giuliana Keeth '26 recounts her first experience cooking for herself and explains how she navigated this once-uncharted territory.

U-Halls and Beyond: Dorms Throughout the Ages

Dorm living at Cornell looked a little bit different a few decades ago. For The Sun's anniversary edition, Caitlin Gallagher '26 takes a deep-dive into U-Halls and the ways in which dorms on campus have changed over time.

The Scramble for Eggs: Where to Eat Breakfast on Campus

The Switch from Starbucks: Is La Colombe Worth Your BRBs?

Mate Mission: Your Guide to Finding Yerba Mate in Ithaca

The Hidden Price of Convenience: Is DoorDash Worth It?

The Heinous State of Greek Food in Ithaca

Reintroducing Lifestyle!

Meal Swipes Belong on Central Campus

Who Takes The North Campus Crown: Toni Morrison vs. North Star Dining

Best Side Dishes to Make for Holiday Dinners

Inside Where Class of 2028 Has Called Home 

Hidden Meal Plan Hotspots On Campus