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Dining

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Cornell Cafes Go Beyond the Pumpkin Spice Latte With Varying Success

By Dining Department · Sunday, Oct. 24, 2021

Dining Halls as a Vegan

By Dining Department · Sunday, Oct. 24, 2021

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The Ins and Outs of Trader Joe’s Fall Selections

By Dining Department · Sunday, Oct. 24, 2021

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Eating Lavish on North: A Trial Lunch at Morrison Dining Hall

By Dining Department · Sunday, Oct. 24, 2021

Falling Into Autumn With Apple Harvest Festival

By Dining Department · Tuesday, Oct. 19, 2021

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A Guide to U-Pick at Indian Creek Farm

By Dining Department · Wednesday, Oct. 13, 2021

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Founded by Daniel Jones, Built by Ithaca: 2 Stay 2 Go LLC

By Dining Department · Thursday, Sept. 30, 2021

Ithaca Fall Favorites: A Definitive List

By Dining Department · Sunday, Sept. 26, 2021

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Milkstand Just Skims the Surface of What’s to Come in Ithaca

By Dining Department · Wednesday, Sept. 22, 2021

Shoot for the Moon! You Might Land in the Cakes

By Dining Department · Friday, Sept. 17, 2021

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Let Girls Enjoy Pumpkin Spice (But Not Me): A Self Reflection

By Dining Department · Sunday, Sept. 12, 2021

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Missing Manndible: Mann’s New Unremarkable Cafe

By Dining Department · Wednesday, Sept. 8, 2021

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Hotelie Alumnus Feeds Ithaca's Sweet Tooth

By Dining Department · Sunday, Aug. 29, 2021

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A Cautious Defense of Moonshine

By Dining Department · Wednesday, Aug. 25, 2021

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The Telephone Tyrant

By Dining Department · Tuesday, July 13, 2021

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Jump on the Trend, Take a Friend to Ren's!

By Dining Department · Wednesday, May 12, 2021

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A Middle-Eastern Themed Trader Joe’s Review

By Dining Department · Monday, May 10, 2021

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The Best Fish Sandwich

By Dining Department · Thursday, May 6, 2021

Dining Hall Dinners That Got Me Through CHEM 2080

By Dining Department · Thursday, May 6, 2021

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A Cayuga Creamery Ice Cream Flavor, According to Your Major

By Dining Department · Tuesday, May 4, 2021

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