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food crisis

Small is Bountiful: Miguel Altieri on Agroecology and the World Food Crisis

Chris Bentley  —  Apr 8, 2009

Hunger and malnutrition are ancient problems. So much has been said and written on the subject of feeding the 6.7 billion people on Earth that the discussion has progressed from an instinctual question of “what’s for dinner” into an unwieldy, amorphous cloud of questions — about nutrition, about politics, about the environment — for which there seem to be no easy answers.

UN Chief: Food Production Must Rise 50 Percent by 2030

The Associated Press  —  Jun 3, 2008

ROME (AP) — World food production must rise by 50 percent by 2030 to meet increasing demand, U.N. chief Ban Ki-moon told world leaders Tuesday at a summit grappling with hunger and civil unrest caused by food price hikes.

The secretary-general told the Rome summit that nations must minimize export restrictions and import tariffs during the food price crisis and quickly resolve world trade talks.

"The world needs to produce more food," Ban said.

The Rome-based U.N. Food and Agriculture Organization is hosting the three-day summit to try to solve the short-term emergency of increased hunger caused by soaring prices and to help poor countries grow enough food to feed their own.

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